This study from the University of Hohenheim suggests that if a broiler diet has reduced crude protein, the addition of nonessential amino acids may still encourage bird growth. Read the summary to see how this research leads to new research possibilities in nonessential amino acid...
Broiler diets low in crude protein may get a boost from individual nonessential amino acid supplementation.pdf
With the rise in duck meat popularity, especially in China, how long does it take to raise ducks to a marketable age? This question of course comes without compromising on meat quality and nutritional value. Researchers at Yangzhou University have examined this topic from every angle and...
Cherry Valley ducks need 38 days to reach the ideal marketable age.pdf